Trying to stay home? We can make it easier!

The Caterers offer a wide range of delicious home cooked meals, delicious marinades, sauces and dressings. Also, don’t forget our scrumptious cocktail items!

Pre-order today for an easy night’s dinner. Order your meals by 5pm each Sunday for pick up from our shop the following week (Wednesday – Friday). Otherwise pop into the shop today and see what we have available at the time.

Free Delivery Now Available Wednesdays –
Full Payment Required Prior to Delivery

Available Wednesday 3rd – Friday 5th June

Jamie Oliver’s fisg pie with sweet pea potato topping (gf)

Lemongrass buttermilk chicken with saffron tomato ragu and roast potatoes (gf)

Corned beef with juniper and dill mustard sauce, roast carrots and creamy mash (gf)

Spinach and ricotta cannelloni with tomato passata (veg)

Family (serves 5) – $35, Couple – $22, Single – $12

Curry Bag 
Penang chicken and green peppercorn with pumpkin (df, gf)
Beef rendang (df)
1kg – $25, 500g – $15

Beef goulash (gf)
Family – $20, Couple – $15, Single – $10

Kids Meal
Crumbed chicken tenderloins with mash and peas (serves 2) – $15

Something Savoury… 
Pork and fennel sausage rolls – $4 each
Scotch eggs – $5 each

And Sweet… 
Carrot and walnut cake with cream cheese icing – $4
Chocolate raspberry brownie (gf) – $4

Orders placed by 5pm this Sunday will be ready for collection the following week (Wednesday  – Friday, 9am – 6pm).

Otherwise pop into the shop and see what we have available at the time.

Order via phone or email:
08 8342 3550
Pick up from 47 Lansdowne Terrace, Vale Park 5081.

Open Wednesday to Friday 9am – 6pm.

Please Note – Our kitchen uses nuts, dairy and gluten. Whilst all care is taken to accommodate dietary requirements, we accept no responsibility for any accidental cross contamination. 

Available In Store:

The Caterers always stock an array of homemade sauces, dressings and pantry staples which can easily be added to your order.

Toasted coconut & orange muesli, 500g (gf) – $10
Assorted pastas
Plain and self raising flour, 1kg – $3

Homemade BBQ sauce (gf) – $5
Homemade tomato sauce (gf) – $5
Mint sauce (gf) – $5


Vinaigrette (gf) – $5
Balsamic (gf) – $5
Lime sumac (gf) – $5
Preserved lemon (gf) – $5

Dijonnaise (gf) – $5
Green tomato pickle (gf) – $5
Smoke rub (gf) – $5
Asian pickled cucumber (gf) – $5

The Caterers at 47 Lansdowne Tce Vale Park, South Australia.

Open Wednesday to Friday 9am – 6pm.